French Toast
Servings 4 people
Ingredients
- 1 french baguette
- 2 large eggs
- 75 ml milk
- toppings (eg nutella, butter, maple syrup, strawberries, bananas)
Instructions
- Slice your baguette into 2cm thick round slices
- Beat the 2 eggs well and add the milk
- Heat your frying pan and rub with a little butter
- Soak each slice of bread in the egg mix and add to the frying pan
- Fry for 1-2 minutes on each side
- Serve on a plate with whatever toppings you choose. I recommend Nutella, butter, maple syrup, strawberries, bananas, raspberries