Another soup variation, this time with carrots, butternut squash and sweet potatoes. I use equal quantities of each but you can use whatever you have in your fridge. I added cinnamon, ginger and cayenne pepper to my soup but again you can leave ...
One of my favourite things about summer besides the wonderful warmth of the sun on my bones are tomatoes. They are in such abundance in this time and in so many varieties. I love to wander through a market in a European town and admire the tomatoes ...
This decadent chocolate torte is my 16 year old son's default choice for his birthday or a special occasion. It comes from a recipe book called "Zest!" that was created to raise money for an Irish charity. During one of the lockdowns my son and I ...
This week I had a bag of spinach and a couple of potatoes that I needed to use up so I decided to make spinach and potato soup. Despite its garish green colour it tasted quite delicious and I would certainly make it again. Feel free to alter the ...
I love soup and can never decide if I prefer pureed soups or chunky soups so I usually alternate between the two. This is a tasty chunky vegetable that you can add a lot of different vegetables to depending on what you have in the fridge or cupboard. ...